We are constantly getting calls from new schools who are interested in learning more about our Project Activity. We are very lucky because it is all word of mouth, existing schools enjoying the benefits of our institutional improved cook stoves (IICS) and the service we have been providing for over 5 years, are continuously recommending Simoshi.

Yesterday we visited a big secondary school close to Gayaza town, with almost 1,800 secondary children. Unfortunately their kitchen environment is not up to standards. We are hopeful this will be soon a new school joining our activities, and we had managed to asses the current kitchen environment, make recommendations to improve the infrastructure, and had left the Head Teacher with a quotation and payment plan for their 5 IICS of different saucepan capacities.

We were impressed to see the strict measures the school is following with the COVID-19 Standard Operational Procedures and how they are ensuring temperature is continuously checked for every student prior their meal. We are sharing a short video and explanation here below.